Luxury & Fine D. Restaurants of Mykonos Island

Nestled in the Aegean Sea, Mykonos is not just renowned for its golden beaches and vibrant nightlife but also its rich culinary offerings. The gastronomic scene of the island is a delightful fusion of traditional Greek flavors and modern culinary innovations. As you meander through the winding streets of Mykonos, you're bound to be captivated by the aromatic allure of its world-class eateries, each presenting a unique dining experience against the backdrop of the azure waters.

The Allure of Mykonos Dining

Mykonos stands as a culinary paradise, offering a spectrum of dining options to satiate every palate. From quaint tavernas serving age-old Greek recipes to upscale restaurants presenting international cuisines, there's something for every gastronome. Here's what sets dining in Mykonos apart:

  • Diverse Culinary Landscape: Whether it's the traditional Cycladic dishes, fresh seafood, or flavors from around the world, Mykonos promises it all. Restaurants here take immense pride in using fresh and locally-sourced ingredients, ensuring an authentic taste in every bite.
  • Breathtaking Views: Numerous eateries in Mykonos offer stunning vistas of the Aegean Sea, amplifying your dining experience. Picture relishing a sumptuous meal with the sun setting over the horizon!
  • Culinary Accolades: Establishments like BAOS have been recognized with awards such as the Green Cuisine Restaurant Award, underscoring the island's dedication to culinary brilliance.
  • Distinctive Ambiances: Each dining spot in Mykonos brings forth a unique vibe. From the Bohemian allure of Buddha-Bar Beach Mykonos to the sophisticated charm of Efisia, there's an ambiance tailored for every mood.
  • Yacht Dining: For those who wish to elevate their dining experience, the options to rent boat mykonos or rent a gulet mykonos present a golden opportunity to savor a meal amidst the tranquil waters of the Aegean Sea.


BAOS Mykonos: A Blend of Tradition and Modernity

BAOS Mykonos

Perched on a hillside slope atop the Myconian Korali Resort, BAOS stands as a testament to fine dining in Mykonos. Awarded the Green Cuisine Restaurant Award in 2022, this establishment offers a harmonious blend of traditional Greek cuisine with a modern twist. Seafood and seasonal meats, sourced from local farms and the surrounding sea, dominate the menu. The restaurant's ambiance, characterized by its elegant interior design and panoramic views of the shimmering sea and Little Venice, ensures a dining experience like no other.








Krama Restaurant: A Rooftop Delight

Krama Restaurant

Tucked away behind the streets of Little Village in Mykonos Town, Krama offers an eclectic mix of Greek and Cycladic dishes. Situated on the rooftop of Semeli Hotel, diners are treated to an elegant setting complemented by live performances. The view of the swimming pool juxtaposed against the backdrop of Mykonos's traditional whitewashed houses adds to the charm. With a Michelin-Star chef at the helm, the restaurant promises dishes made from the freshest ingredients, ranging from vegan options to prime-cut meats.









Efisia Restaurant: A Gourmet Experience by the Bay

Efisia Restaurant

Efisia, an exclusive reservation-only establishment, is nestled in the picturesque bay of Platis Gialos. Part of the Myconian Ambassador Relais & Chateaux Hotel, the restaurant boasts an ambiance of luxury. Between its rough-hewn stone walls lies an elegant dining area, illuminated by candlelights, offering romantic views of the Aegean Seas. Specializing in Mediterranean and Greek cuisines, Efisia offers a diverse menu, including options like monkfish and Black Iberian Pork Cutlet.







Nammos: Where Luxury Meets Gastronomy

Nammos

Located in the opulent Nammos Complex on Psarou Beach, Nammos is the epitome of luxury dining in Mykonos. With its own berthing services and yacht transfers, it caters to the elite, offering both indoor and outdoor seating areas adorned with designer fabric and woodwork. The summer sees the restaurant transform with live DJ performances, turning the serene ambiance into a lively party hub. The menu is as diverse as it is exquisite, featuring dishes from around the globe, from Mediterranean inspirations to Japanese and Italian delights.







Buddha-Bar Beach Mykonos: A Fusion of Cultures

Buddha-Bar Beach Mykonos

Overlooking the private beach of Santa Marina and the serene waters of Ornos Bay, the renowned Buddha-Bar Beach Mykonos offers a unique dining experience. The venue beautifully marries Bohemian style with natural elements like wooden boardwalks, exotic plants, and bamboo artwork. The ambiance is further elevated by Asian elements and the panoramic views of the aquamarine waters. Here, diners can relish an international menu that seamlessly blends traditional Greek and Mediterranean dishes with Neo-Asian cuisine. The wagyu ribeye from Japan stands out as a crowd favorite.









Jackie’ O Beach Club Restaurant: A Beachside Feast

Jackie’ O Beach Club Restaurant

Situated on the iconic Super Paradise Beach, Jackie' O Beach Club is more than just a restaurant; it's an experience. The chic establishment, set on a terrace overlooking the sandy beach, is known for its lively atmosphere, attracting a diverse crowd, including the LGBTQ community. Evening drag shows add a touch of flamboyance to the venue. The menu is a global affair, combining traditional Cyclades dishes with contemporary offerings like black Angus and Japanese wagyu striploin meat.








Zuma: Japanese Elegance in Mykonos

Zuma

Nestled between the cliffs near Cavo Tagoo Hotel, Zuma stands as a beacon of contemporary Japanese cuisine in Mykonos. The restaurant boasts a luxurious indoor setting with a lounge and sleek bar, adorned with Greek granite and stone serving worktops. The outdoor area is equally captivating, featuring an infinity pool and designer sunbeds, offering unparalleled sunset views over the Aegean Sea. From sushi and maki rolls to the famed wagyu, Zuma promises a culinary journey that's both authentic and innovative.





Reeza Restaurant: A Contemporary Take on Greek Classics

Reeza Restaurant

Perched on the bay of Agios Stefanos, Reeza offers a fine-dining experience with a twist. Located on the rooftop of Rocabella Hotel, the venue combines traditional architecture with modern amenities. The infinity pool and views of picturesque Mykonos Town and the Aegean Sea set the stage for a memorable meal. The kitchen, while rooted in traditional Greek cuisine, brings a contemporary flair to every dish, with offerings like grilled octopus and Tuna Loin standing out.









Pasaji Mykonos: A Bohemian Culinary Passage

Pasaji Mykonos

Set in the idyllic location of Ornos Bay, Pasaji Mykonos promises a culinary journey like no other. The spacious bohemian beach-style interior offers views of the golden sands and clear blue waters. With multiple menus on offer, diners can choose from traditional Greek to Italian dishes, beach food, or even sushi, ensuring a diverse dining experience.









Notable Mentions: Other Must-Visit Restaurants in Mykonos

While the aforementioned restaurants are some of the best in Mykonos, the island is home to numerous other eateries that deserve a mention:

  • Phoebus: A seafood and Greek restaurant that promises an authentic Mykonian experience.
  • Phos Restaurant: Known for its unique dishes and impeccable service.
  • M-Eating: Located in Mykonos Town, it's a favorite among locals and tourists alike.
  • Nero Nero Mykonos: A blend of traditional and modern culinary delights.
  • Beefbar Mykonos: A haven for meat lovers, offering some of the best steaks on the island.
  • Kiki's Tavern: A beach shack without electricity, offering a rustic dining experience with breathtaking views.
  • Bagatelle Mykonos: A culinary gem that promises an unforgettable gastronomic journey.
  • Interni Restaurant: A blend of ambiance and flavors that's hard to resist.

To Maereio: A traditional Greek restaurant that takes you back in time with its classic dishes.

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